Terroirs & Talents is a wine grower association from Burgundy/Beaujolais.
Small producers gathering their talents and specificity to propose a very large portofolio.
Every wine is available from the same warehouse and it's possible to mix different wines on the same pallet.
Régnié Nature Château de la Terrière
Vinified with no addition of sulphite
This wine comes from the Regnié Cru in Beaujolais.
Especially from the parcel called "The Siberia", vines planted in 1911.
Brouilly Château de la Terriere
Typical of its appellation, this Brouilly is very aromatic with strawberry and raspberry aromas.Round, delicate palate with a mineral finish.
Can be served with every type of food.
Bourgogne Blanc Domaine Romy
CLOS DE LA CHAPELLE is a famous plot of 4 hectares situated on south/south-east hills in the bottom of Charnay village and surrounded by a CLOS.
The estate is situated in the Pierres Dorées region with ochre/yellow clay and limestone soil. This region has been renowned for producing great white wines since the 19th century.
Aromatic, subtly buttery and naturally non-woody with a lovely fresh, mineral finish.
Moulin à Vent Château de la Terrière
The most "Burgundy" Cru of the Beaujolais.
A very good ageing potential
Manual harvesting with rigorous sorting of the berries. Burgundy vinification method with destemming. Long maceration of about 25 days. Aged for 9 to 12 months in 2 to 5-year-old oak barrels. The wine is filtered slightly to preserve its full complexity.
Can be cellared for 10 years.
Côtes du Rhône la Renjardière
The soil is made up of sand, clay and limestone with round pebbles on the surface. The terroir is similar to Châteauneuf-du-Pape.
In 1880, Joanny Dupond decided to plant a Renjardière vineyard to the north of the Châteauneuf-du-Pape appellation. The estate was originally covered by an oak forest and scrubland. Five generations later and spurred on by the success of La Renjardière, Hervé Dupond decided to expand production by setting up new partnerships with winemakers and friends in the region.
IGP Pays D'oc Merlot
We source our Merlot in Southern France, in the vineyards of the sunny Languedoc-Roussillon region. Our main partner is located in the Gard at Saint Genies de Malgoires where we find a very good soil with clay and limestone. Low yields following the "Indication Géographique Protégée" with
around 65 hectoliters per hectare. It allows us to produce a dense and well-balanced wine.
Round and well-balanced, it has a crimson colour followed on the nose by fruity-red berries aromas as well as vegetal hints.
IGP Pays d'Oc Cabernet Sauvignon
We source our Carbernet Sauvignon in Southern France, near Béziers in Capestang. The Cabernet Sauvignon is a famous and worldwide known red grape variety, producing high quality wines such as Bordeaux region. The grapes are coming from clay and limestone soils.
An elegant wine, with fruity aromas of red and black berries along with smoky hints. The mouth feel is powerful and well-structured.
IGP Pays d'Oc Chardonnay
The vineyard is located in the Languedoc-Roussillon region, on cool climate hillside, as in Burgundy, that allows us to keep the elegance and finesse of the Chardonnay grape variety.
With a pale gold color, this wine shows intense Mirabelle plum and floral tones, raised by citrus hints. On the palate, it's full, soft and elegant.
IGP Pays d'Oc Sauvignon Blanc
The Sauvignon Blanc is one of the most popular grape varieties cultivated worldwide. Ours comes from the south of France, near Montpellier in Hérault region, close to the seaside that ensures freshness during summer. The vines are located on a clay and silty soil that gives to the grapes à
fresh and aromatic character.
Pale yellow colour with green reflections. Typical flavours of grapefruit, citrus and gooseberries. This wine has a refreshing and vibrant palate with a juicy finish.
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